bread + biscuits

banana berry scones

Posted on Jun 6, 2014

Okay, admittedly I’m on a bit of a scone kick. I can’t help myself with my recent discovery of Lucy’s amazing almond flour and all the fresh, organic berries Southern California has to offer. A note about Lucy’s and other … more →




cheddar dill biscuits

Posted on May 20, 2014

Adapted from Jodi Bager and Jenny Lass‘ wonderful grain-free gourmet cookbook, these biscuits are a wonderful gluten-free, no-grain option that will melt in your mouth. The onion and cheese provide just the right amount of savory – so delicious. If … more →