tips for surviving the holidays – a la 2016

Amys Gluten Free Pantry

My original post below from three years ago needed a preface, particularly in light of the very bewildering, soul-wrenching year we’ve had. As difficult as it was to lose Glenn Fry, Alan Rickman, Prince, Gene Wilder, Doris Roberts, George Kennedy, Harper … more


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sweet potatoes vs. yams and which is which?

Amys Gluten Free Pantry

Because its fall, and Thanksgiving is closer than you think, you’ll be seeing several recipes with sweet potatoes as the star ingredient. So because I love the origin of recipes and food itself, I thought it’d be helpful to talk … more


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tool of the month

Amys Gluten Free Pantry

It’s been a while since I’ve found a new tool that I love. Perhaps this should be “tool of the year”? I don’t know about you guys, but I don’t do well on starchy carbs. You can take the gluten … more


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raspberry coconut paleo bliss balls

Amys Gluten Free Pantry

This recipe for Raspberry Coconut Paleo Bliss Balls from Emily Butler’s blog The Lazy Paleo came across my email last week and looked amazingly delicious. They are. I’m on my second recipe and I think I’m addicted. Using Medjool dates provide just the right … more


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french lentil soup

Amys Gluten Free Pantry

Fall is around the corner and my culinary thoughts go to soups. If you’re in a pinch for time, then go ahead and make a standard lentil soup with brown lentils – it’ll cut your time by more than half. … more


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